A plain Jane burger!

Hamburgers were (supposedly) invented by Fletcher Davis of Athens, Texas. According to oral histories, in the 1880s he opened a lunch counter in Athens, Texas and served a ‘burger’ of fried ground beef patties with mustard and Bermuda onion between two slices of bread, with a pickle on the side.

So, the classic hamburger has been around for quite some time. Today, it’s served worldwide in many and sundry forms. Me personally? I like to make my own at home. I also like to keep them simple, and I like to make them cheaply!

The classic DanO burger has been written about in previous posts. The burger I was having this day, has not been posted about, and the reason is simple. It’s basically a plain Jane burger which consists of; a hamburger bun, a ground beef patty, a slice of onion and some condiments. The only thing unusual about it is in the selection of condiments; I prefer a mix of mayo, mustard, ketchup and horse radish.

Preparation time was about 15 minutes and the cost came in at only about a dollar. A sweet deal!

About forsythkid

I am just a simple man with a head full of sand who is currently residing in a small town called Forsyth Missouri. I enjoy hiking, camping and all things related to gardening. I rec’d my degree from SIU majoring in Biology many moons ago and still maintain a great interest in the study of all living things. My hobbies include meteorology, the Finnish language and inhabiting cyberspace whenever possible.
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