If you happen to have the following food stuffs lying about your kitchen, (a can of diced tomatoes, kidney beans, a package of ground beef and some chili mix) AND you have a hankering for a great bowl of chili, then it’s time to get cooking!
1 lb ground beef, browned and drained
15 oz can of diced tomatoes
15 oz can of kidney beans
14 grams Williams Chili mix (half a package)
Kicked up a notch:
¼ onion, chopped and lightly sauteed
¼ tsp Tabasco sauce
Brown and drain the beef. Throw everything into a pot and simmer for about an hour. (Me, I like to use a 2 qt Crock pot). Could chili be really that easy to make? Yes. It is… Try it!
Racial disclaimer: Brown(ed) hamburger was used in conjunction with a lighter skinned bunch of kidney beans, that were mixed well with just a little bit of white onion that had been properly ‘singed’ in a fry pan. This meal is not only woke, it’s about the most anti-cracker meal-a-deal going on the net! (That is unless you like having saltine crackers with it. In which case you on your own sucka).